I’ve always loved a hearty traditional porridge with some sultanas, cinnamon and honey… while not made with oats or hot – this chia is hearty and satisfying not to mention full of fibre and omega 3 goodness.

Ingredients:

1/4 cup chia seeds

1 cup almond milk

1 Tbsp. honey

pinch of salt

1/4 Tsp. cinnamon

1/4 Tsp. powdered vanilla

1/4 cup sultanas

extra almond milk as desired

Fruit for topping

Method:

Combine all ingredients together in a medium bowl ensuring the honey is well blended through.

Allow to rest in fridge for 1/2 hour – allowing the chia seeds to expand and soak up the almond milk.

Remix after 1/2 hour and add additional milk if required.

Top with fresh fruit – I always love bananas with chia porridge.

Enjoy a really satisfying porridge.

Ally x