This is a perfect quick an easy meal that you can whiz up anytime.
What do you need?
A spiraliser for the zucchini – if you don’t have one you can finely peel your zucchini with a vege peeler into ribbons – just as good 🙂
A bamix or hand blender to make your sauce
Ingredients: (2 serves…)
1 large zucchini, spiralised
For the sauce…
1 1/2 fresh tomatoes
1/3 cup sun-dried tomatoes in olive oil
2 garlic cloves
1/4 red onion
2 medjool dates, pitted
sprig of parsley
dash of cayenne pepper
Blend together with your bamix or small blender and top your prepared zucchini.
If you’d like – you can add a Tsp. of savoury yeast or Raw Parmesan on the top for a Vit. B infusion 🙂