This is more of a lemony minty zesty dip you may want to dollop onto curry burgers or put on fruit salad… anything goes with this Raw Raita!

Try it and see what you think…

Ingredients:

For the dressing…

Process together…

flesh of 1 Thai coconut

1 cup raw cashews

1/2 cup coconut water

1/2 cup lemon juice

zest of 1 lemon

pinch of salt …. until lovely and smooth

Add…

1 cucumber, diced

1 cup mint leaves, finely chopped

And STIR….

How easy was that 🙂

Enjoy with fruits or curry dishes – all good!

Ally x

Giving credit where credit is due…

This lovely – no cumin – raita was from the wonderful Pete Evans – tah!