Day 279 – Chocolate Fudge Easy Brownies

Chocolate-Fudge Easy Brownies

Chocolate-Fudge Easy Brownies

I’ve tried a few different chocolate brownies on this site…  so why not try another?

Ingredients:…makes 16 squares…

2 cups raw dates

1 cup raw cacao

1/4 cup raw almond butter

1 Tsp. cinnamon

pinch of salt

Chocolate Frosting

Method:

In a food processor, combine all the ingredients (except the frosting) and process until it is a bit like ‘potting mix’.  It should stick together when pinched.

Press mixture firmly into a lined square brownie tin.

Ice with the chocolate frosting and place in the freezer for 10 minutes to set.

Cut and enjoy!

Keeps in the fridge for 3-4 weeks or in the freezer for 2-3 months.

Warning!  This is very rich!

Ally x

 

 

 

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