I frequently make a Merry Monkey for breakfast – but today I decided to deviate from the usual and create a Strawberry Smoothy instead… turned out great!
Ingredients… makes 2…
1 punnet of strawberries, hulled
1/3 cup of almond milk
1 cup of ice
1 Tsp. mesquite powder
1 Tsp. agave nectar
Put all the ingredients into a blender and blend away until smooth and serve.
The Mesquite adds a little bit of a nutty caramel flavour – just a bit different.