I’ve made falafels before, which were absolutely yummy! So yummy in fact that I left for work in the morning – leaving 8 falafels in the fridge.… Read more “Day 273 – Cumin Spiced Falafels”
Category: Entrees
Day 265 – Asian Style Orange and Spinach Salad
I’ve had an absolutely frantic 3 weeks with Uni studies, Work, Raw Fooding and Thermomixing – plus the usual family and kid activities, household and gardening chores… Read more “Day 265 – Asian Style Orange and Spinach Salad”
Day 256 – Raw Ramen Bowl
A warming creamy and filling soup that leaves that lovely tang on your tongue. This makes 4 good sized soup servings. Making the Broth: In a blender… Read more “Day 256 – Raw Ramen Bowl”
Day 254 – Enoki Mushroom Sushi Rolls
I just love these sushi rolls – how quirky do they look? Not only are they impressive to look at – but are impressive on those taste… Read more “Day 254 – Enoki Mushroom Sushi Rolls”
Day 253 – Raw Cabbage Cups
What a quick an easy and ‘oh so very tasty’ lunch. What you need… Ingredients: A few large cabbage leaves, stem removed 1 red apple 1 stalk… Read more “Day 253 – Raw Cabbage Cups”
Day 244 – Sun-Dried Tomato Kale Noodle Salad
I could eat this everyday it was sooo good and what makes it even more exciting is that this has global household approval AND I made this… Read more “Day 244 – Sun-Dried Tomato Kale Noodle Salad”
Day 209 – Corn Tortilla Chips
There will no longer be a need to go out and buy corn chips – make these! They are really good and I especially like the little… Read more “Day 209 – Corn Tortilla Chips”
Day 182 – Vegetable Nori Rolls
I’ve made Nori rolls before and blogged about them, but I thought I’d like to try at least one or two other recipes for the ‘rice’ part… Read more “Day 182 – Vegetable Nori Rolls”
Day 157 – Cabbage Wraps
Forget Rice Paper Rolls – have these gorgeously crunchy wraps with Asian Dip. They are so good – lunch tomorrow for me… and I must confess I… Read more “Day 157 – Cabbage Wraps”
Day 100 – Stuffed Mushrooms
Something absolutely gorgeous for the 100th recipe in 100 days! Ingredients: 4 cups cremini mushrooms or 4 large Portobello mushrooms (I actually used about 7 BBQ flat… Read more “Day 100 – Stuffed Mushrooms”
Ally's Raw Kitchen 