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Ally's Raw Kitchen

Ally's Raw Kitchen

1 Raw Food Recipe Everyday for 365 Days

Category: Easy Peasy

The quickest, simplest, no fuss, raw food recipes ever

Day 244 – Sun-Dried Tomato Kale Noodle Salad

I could eat this everyday it was sooo good and what makes it even more exciting is that this has global household approval AND I made this… Read more “Day 244 – Sun-Dried Tomato Kale Noodle Salad”

14 July 201313 July 2013 by Ally

Day 242 – Spicy Sun-dried Tomato Dip

Try my delicious Spicy Sun-Dried Tomato Dip with crackers, salad or on pizza! It’s a bit yummy 🙂 Ingredients: 1 cup cashews 1 cup macadamia nuts Handful… Read more “Day 242 – Spicy Sun-dried Tomato Dip”

12 July 201313 July 2013 by Ally

Day 239 – Creamy Mushroom Soup

I made up a double batch of the most delicious Seasoned Mushrooms tonight – half went into some more Mushroom Nut Burgers – the other half into this… Read more “Day 239 – Creamy Mushroom Soup”

9 July 2013 by Ally

Day 237 – Pupusas

I flicked through a recipe book last night before bed and found this recipe for Pupusas.  I had no idea what a Pupusa was – so a… Read more “Day 237 – Pupusas”

7 July 20139 July 2013 by Ally

Day 236 – Stuffed Guacamole Portobello Mushrooms

Inspired by the latest Alissa Cohen DVD I have been watching, I feel I’d like to actually try going 100% raw for at least 30 days.  Up… Read more “Day 236 – Stuffed Guacamole Portobello Mushrooms”

6 July 2013 by Ally

Day 235 – Almond and Apple Porridge

There are a few different versions of this yummy porridge around, this one is my version.  It is absolutely perfect anytime of the day, but I especially… Read more “Day 235 – Almond and Apple Porridge”

5 July 20136 July 2013 by Ally

Day 234 – Tomato Bisque

After a busy day out – I wanted a quick raw food recipe I could have for dinner… this soup is perfect accompanied by some flaxseed crackers,… Read more “Day 234 – Tomato Bisque”

4 July 2013 by Ally

Day 233 – Celery Miso Soup

This morning I juiced a bit of extra celery so that I could enjoy a lovely cleansing Miso soup for lunch.  I have not had celery in… Read more “Day 233 – Celery Miso Soup”

3 July 2013 by Ally

Day 231 – Vermicelli with Pecan Cream Sauce

If you are after a quick lunch or dinner – this is it!  Full of nutty protein and a light cheesy flavour, these zucchini noodles are just… Read more “Day 231 – Vermicelli with Pecan Cream Sauce”

1 July 20137 July 2013 by Ally

Day 230 – Moroccan Grated Carrot Toss

It always amazes me how Amber puts together so many different flavours in the one dish and then just seems to come together beautifully… Just like this… Read more “Day 230 – Moroccan Grated Carrot Toss”

30 June 20131 July 2013 by Ally

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Day 303 - Ann's Energy Soup
Day 159 - Rejuvelac
Day 222 - Buckwheat, Pecan, Apple Granola
Day 293 - Miso-Cashew Cheese
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