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Ally's Raw Kitchen

Ally's Raw Kitchen

1 Raw Food Recipe Everyday for 365 Days

Day 182 – Vegetable Nori Rolls

I’ve made Nori rolls before and blogged about them, but I thought I’d like to try at least one or two other recipes for the ‘rice’ part… Read more “Day 182 – Vegetable Nori Rolls”

13 May 201312 May 2013 by Ally

Day 181 – Blackforest Chocolate Cheesecake

Happy Mother’s Day! My mum loves Blackforest Cake – so I’ve searched the internet and found a recipe for a raw Blackforest Cheescake that I thought I… Read more “Day 181 – Blackforest Chocolate Cheesecake”

12 May 201312 May 2013 by Ally

Day 180 – Kale Chippies

I honestly can not get enough of Kale Chip recipes – as soon as I make them they are pretty much eaten within minutes! Great way to… Read more “Day 180 – Kale Chippies”

11 May 201312 May 2013 by Ally

Day 179 – Pear Pie

Once you have a pie crust ready, this is such an easy pie to whip up. The vanilla sauce is optional – but really is very nice… Read more “Day 179 – Pear Pie”

10 May 201311 May 2013 by Ally

Day 178 – Pecan Pie Crust

This pie crust can be used for a pretty much any pie recipe.  Get creative and chop and change what filling you put in the crust according… Read more “Day 178 – Pecan Pie Crust”

9 May 201311 May 2013 by Ally

Day 177 – Massaged Kale Salad

Today I found out that I have been accepted into Uni to study Nutrition – I am very excited at the wealth of knowledge that I will… Read more “Day 177 – Massaged Kale Salad”

8 May 201311 May 2013 by Ally

Day 176 – Chocolate Pecan Truffles

Today I am putting the Chocolate Base into action… Yummo – these little truffles are soo rich!  You really do only need one. Ingredients: 2 cups chilled… Read more “Day 176 – Chocolate Pecan Truffles”

7 May 2013 by Ally

Day 175 – Chocolate Base

It sounds a little weird to have a recipe called chocolate base – but this is a very important recipe as so many other recipes that I… Read more “Day 175 – Chocolate Base”

6 May 20137 May 2013 by Ally

Day 174 – Vanilla Sauce

Sometimes you just need a little something to go with some fresh strawberries, a pie or over fruit crumble… this is it! This is so delicious and rich,… Read more “Day 174 – Vanilla Sauce”

5 May 2013 by Ally

Day 173 – Sauerkraut

I have been meaning to make Sauerkraut every time I end up with an overabundance of cabbage in my fridge! I have never actually had the confidence… Read more “Day 173 – Sauerkraut”

4 May 201315 September 2014 by Ally

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