OK – it is not RAW! This recipe is another of Amber Shea’s recipes which you can either cook or eat raw! Since I was cooking up… Read more “Day 290 – Quick Curried Cauliflower”
Day 289 – Banana Custard
This is such a quick an easy recipe to put together and reminds me of banana custard! I’ve had some for breakfast this morning with some sprouted… Read more “Day 289 – Banana Custard”
Day 288 – Marinated Broccoli and Red Capsicum
I’ve never been quite sure about eating raw broccoli, a little steaming has always been my preference. This recipe, however, turns the idea of raw broccoli on… Read more “Day 288 – Marinated Broccoli and Red Capsicum”
Day 287 – Coconut Butter
I have heard that it is really easy to make your own coconut butter rather than buying it in the shops… so I thought I’d give it… Read more “Day 287 – Coconut Butter”
Day 286 – Blueberry-Spinach Smoothie
I’ve pulled out my ‘Becoming Raw’ book and flicked right through to the back to the menu planning section. Becoming Raw is a book which goes into… Read more “Day 286 – Blueberry-Spinach Smoothie”
Day 285 – Rainbow Fruit Salad
This is just what I felt like for breakfast today! Fresh, fruity and tasty! I love the mint and ginger infused in the fruit and the glossy… Read more “Day 285 – Rainbow Fruit Salad”
Day 284 – Curry-Glazed Cashews
Another great savoury nut recipe, eat as is or add to a favourite noodle dish or stir-fry. Ingredients:…makes 2 cups… 3 Tbsp. maple syrup 1 Tbsp. agave… Read more “Day 284 – Curry-Glazed Cashews”
Day 283 – Mesquite Candied Pecans
I just love eating nuts when feeling a little peckish and even though they are high in proteins and essential nutrients as essential fatty acids… too many… Read more “Day 283 – Mesquite Candied Pecans”
Day 282 – Raw Gourmet Muesli
This is a variation to the well known CADA (Coconut, Almond, Date and Apple) recipe. I really like this as it is similar to a gourmet style… Read more “Day 282 – Raw Gourmet Muesli”
Day 281 – Buckwheat and Mushroom Quiche
I am sooo excited to finally bring you this recipe. I started off making the quiche bases over a week ago – forgot about the buckwheat –… Read more “Day 281 – Buckwheat and Mushroom Quiche”
Ally's Raw Kitchen 