I am enjoying this week of 100% raw food. It has inspired me to keep on cooking all week. I am stacking up the fridge with so… Read more “Day 243 – Spicy Italian Herb Pizza”
Category: Dehydrated Goodies
Day 241 – Honey and Cinnamon Flaxseed Crackers
Sometimes I crave something a little sweet and I scour the cupboards only to find corn crackers and savoury nuts and savoury flaxseed crackers and savoury pupas… Read more “Day 241 – Honey and Cinnamon Flaxseed Crackers”
Day 240 – Banana Leather
This has got to be one of the most easy recipes ever! There is only 1 ingredient – bananas! Grab 5 or 6 ripe bananas and blend… Read more “Day 240 – Banana Leather”
Day 237 – Pupusas
I flicked through a recipe book last night before bed and found this recipe for Pupusas. I had no idea what a Pupusa was – so a… Read more “Day 237 – Pupusas”
Day 224 – Mushroom-Nut Burgers
I managed to save a least a few of the marinated mushrooms for these delicious nut burgers… I just LOVE raw food when it tastes this good!… Read more “Day 224 – Mushroom-Nut Burgers”
Day 221 – Chocolate Chip Cookies
I make awesome non-raw, proper cooked, chocolate cookies – you know the ones… loaded with brown sugar and butter, eggs and white flour and of course Cadbury… Read more “Day 221 – Chocolate Chip Cookies”
Day 219 – Orange Coconut Sugar
Sometimes you just want to add a bit of sweetness, but something with a bit of a sweet yet colourful tang… this is your perfect sweetner for… Read more “Day 219 – Orange Coconut Sugar”
Day 217 – Spicy Pepitas
These are absolutely delicious! I snacked on them while cooking dinner tonight and had them on my veges at lunch time… Do you remember ever just wanting… Read more “Day 217 – Spicy Pepitas”
Day 215 – Protein Balls
I found an article in The Age this week about Protein Balls and after reading the article and recipe – I thought hello… these are just like… Read more “Day 215 – Protein Balls”
Day 213 – Latin Vegetables
There is something about the colder weather that draws you to slightly warmer food both in temperature and spice – this raw recipe does both! A plate… Read more “Day 213 – Latin Vegetables”