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Ally's Raw Kitchen

Ally's Raw Kitchen

1 Raw Food Recipe Everyday for 365 Days

Day 132 – Berry Salsa

This is so easy and quick to make – you don’t need any electric gadgets, just a bowl and a fork! You can pour this over any… Read more “Day 132 – Berry Salsa”

24 March 201324 March 2013 by Ally

Day 131 – Salty Almond Ice Cream

This is actually only half the recipe – so you can double this if you want more. This makes 1 litre of ice-cream and takes about 15-20… Read more “Day 131 – Salty Almond Ice Cream”

23 March 20137 December 2013 by Ally

Day 130 – Audrey’s Raw Chocolate

This recipe is inspired by a post from Alissa Cohen’s facebook – but this one is actually Audrey’s chocolate. She said what goes in and what doesn’t… Read more “Day 130 – Audrey’s Raw Chocolate”

22 March 201324 March 2013 by Ally

Day 129 – Sweet Potato Chips

These are a great munch on snack whenever you need a crunchy munchy snack.  I popped these into the kids lunch boxes and they did get eaten… Read more “Day 129 – Sweet Potato Chips”

21 March 2013 by Ally

Day 128 – Gnocchi Carbonara

This is a decadent rich recipe that requires quite a few steps. I’ve been working on the ‘parts’ for this recipe over the last few days 🙂… Read more “Day 128 – Gnocchi Carbonara”

20 March 201321 March 2013 by Ally

Day 127 – Sunflour

Easiest and quickest recipe ever! This is a great flour to use in many recipes and can be used for things like dusting the bench down when… Read more “Day 127 – Sunflour”

19 March 201320 March 2013 by Ally

Day 126 – Rawmesan

This is creamy sauce that I am going to use on Gnocchi Carbonara, but you could drizzle it over salads, pizzas or anything really.  It has a… Read more “Day 126 – Rawmesan”

18 March 201317 March 2013 by Ally

Day 125 – Coconut Milk

This is so easy and is useful in so many recipes – I will use this to make my Rawmesan. Ingredients:     Method: Combine the coconut… Read more “Day 125 – Coconut Milk”

17 March 2013 by Ally

Day 124 – Strawberry-Apricot Fudge Balls

These are a delicious sweet fruity snack to have in the fridge ready for eating anytime. I found the recipe was a bit too wet so added… Read more “Day 124 – Strawberry-Apricot Fudge Balls”

16 March 201317 March 2013 by Ally

Day 123 – Eggplant Bacon

I am now official more than 1/3 of my way through a year of raw food recipes everyday! It has been an amazing journey and I find… Read more “Day 123 – Eggplant Bacon”

15 March 201317 March 2013 by Ally

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