Still in using up left overs mode – and inspired by Yong Green’s Cashew Bread open sandwich – I decided to put together one of my own… Read more “Day 89 – Chia Bread Sandwich”
Category: Entrees
Day 84 – Hierloom Tomato Bruschetta
The tomatoes growing in our garden are just beginning to ripen and it is so exciting heading out each evening to bring in a ripened crop. We… Read more “Day 84 – Hierloom Tomato Bruschetta”
Day 62 – Cream of Lettuce Soup
I did mention that I have loads of lettuce to eat… There is not a lot you can do with lettuce, that I have discovered yet, apart… Read more “Day 62 – Cream of Lettuce Soup”
Day 47 – Beetroot Tartlet Cases
Not only is my zucchini in abundance but also my beetroot. This was a cute little recipe I found on http://www.rawfoodrecipes.com – and it uses up 2… Read more “Day 47 – Beetroot Tartlet Cases”
Day 43 – Zucchini Ravioli
A very Merry Christmas to you! Something light for lunch today… and the necessity to use up some of the many zucchini’s growing in the back yard… Read more “Day 43 – Zucchini Ravioli”
Ally's Raw Kitchen 