My rejuvelac has been sitting in the fridge now for nearly 2 weeks patiently waiting for me to return to the kitchen and complete my mission of making ‘real… Read more “Day 172 – Grezzo Cheese”
Day 171 – Pizza Flaxseed Crackers
Flaxseed (or Linseed) crackers have got to be one of the essentials of a raw food diet. They replace water crackers when having dips… they add carbs… Read more “Day 171 – Pizza Flaxseed Crackers”
Day 170 – Chia Bread
Today is the first of May and I am beginning to count down to my half way mark… By Day 183 I will be half way to… Read more “Day 170 – Chia Bread”
Day 169 – Raw Beetroot, Carrot and Apple Salad with Ginger Lime Dressing
This salad works so well with Falafels! The sweetness of this salad harmonises perfectly with the nutty saltiness of the falafels… Explore for yourself…. Ingredients: 3 – 4… Read more “Day 169 – Raw Beetroot, Carrot and Apple Salad with Ginger Lime Dressing”
Day 168 – Falafels
I just love raw falafels. They taste just like real falafels without the ‘cooked’ part! Mine are currently in the dehydrator – so you will hear all… Read more “Day 168 – Falafels”
Day 167 – Cacao Nib Cookies
Ever since I have arrived home from Fremantle – I have had the dehydrator going 24 /7 with a whole array of different raw foods. Pizza bases,… Read more “Day 167 – Cacao Nib Cookies”
Day 166 – Carrot, capsicum soup
A light quick and easy soup to blend up. Enjoy with some chia bread or a few flaxseed crackers. Garnish with coriander and some blender cashews, lemon… Read more “Day 166 – Carrot, capsicum soup”
Day 165 – Pecan Pate
We made this dip on the final day of the raw food cooking class. I like most dips, but this one had my coming back for more…… Read more “Day 165 – Pecan Pate”
Day 164 – Green Smoothie
The raw food diet needs to contain about 40 – 50% green foods – this is a tad tricky to do if you are jut going to… Read more “Day 164 – Green Smoothie”
Day 163 – Carrot, Apple Kuchen
Too many amazing recipes – I can’t choose which one to blog about. The day was again absolutely jam packed full of a variety of recipes. We… Read more “Day 163 – Carrot, Apple Kuchen”